Skinny Tortilla Cheese Pizzas

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  • PREP TIME
    10 Min
  • COOK TIME
    15 Min
  • SERVINGS
    2

One of the rites of passage for any kid who loves to cook is the day when your parents teach you how to use the stovetop on your own. My favorite after-school snack from that day forward, and for the next few years, was anything that involved heating up tortillas all by myself—everything from quesadillas to mini pizzas.

This recipe is a spin on one of my favorite childhood after-school snacks, with a little extra zing from adobo sauce now that I’m grown up and have a more refined palate. Since the recipe calls for adobo sauce and not the chipotle chiles themselves, the pizza sauce is only slightly spicy.

These skinny tortilla cheese pizzas are the perfect snack for celebrating National Cheese Pizza Day on September 5 with a Mexican twist, or any day you want to make a snack that won’t spoil dinner. They’re so easy and quick to make that the kids can even make them on their own, with some supervision from mom or dad for the part that involves the stove and oven broiler.

Note: Click the ‘Products‘ tab above to learn more about the Cacique® ingredients used in this recipe. You can find these ingredients near you by clicking the ‘Find Stores‘ tab, selecting the products you are looking for, and entering your zip code.

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