Mexican Tortellini Salad with Crema Dressing
PREP TIME:
5 Mins
COOK TIME:
10 Mins
TOTAL TIME:
15 Mins
SERVES:
6 People
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STEP 1 OF 5:
Cook the tortellini according to package instructions, drain and let them cool.
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STEP 2 OF 5:
Place the tortellini, black beans, corn, onion, serrano pepper, tomatoes, and Queso Fresco in a large salad bowl.
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STEP 3 OF 5:
Prepare the crema dressing by whisking together crema, mayonnaise, garlic powder, salt and pepper, until smooth.
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STEP 4 OF 5:
Pour dressing over tortellini mixture, tossing to coat. Cover and chill at least 20 minutes.
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STEP 5 OF 5:
Sprinkle fresh cilantro. Garnish with avocado if desired.
Serve.
Ingredients for Tortellini!
- 1 12oz. package fresh cheese tortellini
- 1 can (15 oz.) black beans, drained and rinsed
- 3 husks cooked corn, skinned
- 1/2 cup red onion, finely diced
- 1 serrano pepper, seeded, finely diced
- 1 package cacique® queso fresco, cubed
- 1/4 cup fresh cilantro, chopped
- 1/2 cup avocado, cubed (optional)
Ingredients for Crema Dressing!
- 1/2 cup cacique® crema mexicana
- 1/2 cup mayonnaise
- 1 tsp. garlic powder
- 1 tsp. salt, or more to taste
- black pepper to taste
Coupons
SAVE $1.00
On any one (1) Cacique or Ranchero
Cheese 10oz or larger
