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Viewing all blog posts tagged “las posadas”

Chorizo Christmas Quiche

Every Christmas morning growing up, my mom would make something special for breakfast. It was something I would always look forward to after the presents, of course! As I grew older, the excitement ce...
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Chorizo Scalloped Potatoes

Christmas is almost here, and I’ve got the perfect side dish recipe for you. Remember, the holiday season is all about comfort food! These amazing cheesy scalloped potatoes with crema and soy chorizo...
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Coconut Horchata Rum Punch

Every holiday season, our family gets together to celebrate our annual Posada. Las Posadas are a beautiful Mexican Christmas tradition that takes place from December 16th until Christmas Eve with a hu...
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Mexican Breakfast Casserole

In Los Angeles, we may not have a classic “White Christmas,” but Christmas morning is still one of my favorite times of the year. It’s filled with anticipation of opening gifts. It’s filled with love...
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Apple-Manchego Cheese Empanadas

Fill your home with the warm delicious smell of apple and cinnamon by making these amazingly delicious Apple-Manchego Cheese Empanadas! They are very easy to make and combines fresh apples, cinnamon,...
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Chorizo Tinga Tostadas

My first thought after Thanksgiving is always, “Las Posadas are coming!” If you’re not familiar with Las Posadas in Mexico, they are traditional celebrations starting each December 16th and continuing...
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Holiday Cooking with Family

The holidays are always such a celebratory time of the year. We get to have festive gatherings with our family and loved ones. I have a big extended family, and it is so much fun for us all to get tog...
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Apple Pecan Christmas Salad with Guava Yogurt Smoothie

One of the best holiday dishes to take advantage of the fruit in season is an apple pecan Christmas salad. Traditionally sweetened with condensed milk, I decided to cut some of that sugar and replace...
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Crema Brûlée

Crème brulee is a sweet custard made mainly with cream, eggs and sugar. I decided to replace the whipping cream with Cacique® Crema Mexicana and create a delicate dessert as a perfect ending to a holi...
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Churros with Creamy Chocolate Sauce

Note: Click the 'Products' tab above to learn more about the Cacique® ingredients used in this recipe. You can find these ingredients near you by clicking the 'Find Stores' tab, selecting the products...
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Cheese and Eggfruit Flan

Desserts usually signify the end of a meal-time at the table, and for many years families have adopted traditions in regards to serving desserts. And this is of course also the most longed meal moment...
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Capirotada – Mexican Bread Pudding

Traditional recipes are often the best recipes, right? Capirotada is a traditional Mexican bread pudding made frequently around Lent, but this delicious dessert can be made year-round. Did you know th...
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Strawberry Mango Yogurt Carlota (No Bake Dessert)

For any special occasion, a Carlota (or Charlotte Russe) is a dessert that will impress your guests. It’s beautiful to look at, is refreshing and delicious, and is perfect for all summer gatherings. I...
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Mini Panela Guava Tarts with Cinnamon Crema

I’m always ready for the next get-together, game-night or girls night in. Simply put I enjoy hosting, feeding and entertaining people at my home. I’ve become quite the pro at keeping a few key essenti...
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Pozole Rojo with Chile Colorado Sauce

Can you believe that the end of 2015 is here? This year has really flown by. Whether on the road with the Cacique® team or shooting Taco Trip and Chopped, this year seems to have gone faster than any...
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Chicken Rolls with Chorizo and Manchego Cheese

These Chicken Rolls with Chorizo and Manchego Cheese were inspired by a recipe one of my aunts made every year for Noche Buena dinner (New Year’s Eve dinner). We all loved those chicken rolls, which w...
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Spinach, Cotija & Chorizo Empanadas

The holidays are my favorite time of the year because I get to spend quality time with my family. The fun part for me is baking and cooking up special treats for everyone. Every year my mother’s famil...
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Tamales de Huitlacoche

I can't believe that it's already almost Christmas! Man, time flies! I have to say, I'm looking forward to disconnecting for a few days, spending some quality time with my son and family and cooking s...
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Posada Gelatina

Gelatinas are always a welcomed treat in my culture. Anytime there is a gathering of family or friends there is bound to be a gelatina following close behind. It always makes it’s grand entrance into...
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Chocolate and Cinnamon Bread Pudding

A family-style dessert is always the way to go during the hectic holiday feast preparations. With only a few ingredients and just an hour to bake, this chocolate and cinnamon bread pudding will be the...
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Mini Chorizo and Cheese Quiches

Rather than a traditional quiche made with a pastry crust the “crust” in these quiches are salad croutons. These mini quiches are great for breakfast or brunch made with robust and earthy Cacique® Por...
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